Steven R. Sponder is a nationally recognized entrepreneur who has created award-winning restaurants and Information Technology businesses in California, Hawaii, Florida and Virginia. For thirty years, Sponder has served as an investor, founder, partner, co-creator, developer, strategy consultant and board member. The trend-setting restaurant concepts Sponder has created have been featured in dozens of national publications including Gourmet® Magazine, USA Today®, Bon Appetit® and Nation's Restaurant News®. Restaurant concepts created by Sponder have served millions of satisfied guests including 5 U.S. Presidents as well as culinary legends including chef Julia Child and chef Wolfgang Puck. The Nation's Restaurant News credited Sponder with creating a unique "Team-Service" system now used in thousands of restaurants around the world.
Investing | Development | Consulting
Steven Sponder is highly regarded by his peers for developing a variety of innovative businesses. (more)
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